Location: Dhoby Ghaut.
Price range: ££
This two stories café is the last opened by three-time Singapore National Barista champion and ASEAN Barista champion Ryan Tan. Famous for its berry ricotta hotcake and flavourful coffee, this cafe gets really crowded during the weekends. Catch up with friends over some of the best coffee in the city, in a chic yet simplistic setting with good vibes. Start off with the sweet potato truffle fries, for mains I recommend the french toast with matcha crumble, finish off with the crowd pleaser – berry ricotta hotcake.
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